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Podcast Archives: TheThinkTable

Episode 77 | April 16, 2020

Washington, DC, Restaurant Fuses Food and “Gastroadvocacy”

Peter Schechter, Co-Founder, and Tea Ivanovic, Dir. Communications & Outreach at Immigrant Food

Former think tank director Peter Schechter and award-winning chef Enrique Limardo, owner of Esquire’s Best New Restaurant in America, opened Immigrant Food, one block from the White House, 4 months before the pandemic. In their unique model, they celebrate America’s immigrant heritage and work with 5 local nonprofits to advocate for immigration by inviting customers […]

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